Dine-In Menu
(Choice of fried turnover stuffed with seasoned mashed potato, leeks OR pumpkin)
Boiled dumplings stuffed with leeks topped with yogurt and chicken sauce
Boiled dumplings stuffed with your choice of ground beef or ground chicken topped with yogurt and chicken sauce
(Choice of mini fried turnovers stuffed with mixed veg, ground beef or chicken or sabzi)
Seasoned fried eggplant served with homemade yogurt and naan
Two of each variety
Lettuce, cucumber, carrots and cabbage with house dressing
Traditional homemade yogurt with cucumber and mint
Unique blend of onions, tomatoes, cucumber and herbs
Chunks of chicken with fresh onion
Chunks of chicken with mixed vegetables and noodles
Traditional Afghan soup with noodles, mixed vegetables, yogurt and chicken sauce
Chunks of marinated boneless chicken breast
Chunks of marinated chicken thigh specially seasoned
Ground chicken seasoned with special spices
Special marinated chunks chicken with bone
Specially Marinated fried chicken patties
Two quarter pieces of chicken legs seasoned with special spices
Ground beef marinated specially in herbs and spices
Specially marinated fried beef patties
Specially prepared beef marinated in fresh herbs & spices
Tender chunks of boneless lamb marinated in Fresh Herbs & spices
Specially prepared lamb chops
Chunks of Cod fish marinated in fresh herbs and spices
Chunks of salmon marinated in house spices
Fresh okra in seasoned tomato and onion sauce
Red kidney beans in seasoned tomato and onion sauce
Chopped spinach cooked with fresh coriander and onion
Boiled homemade noodles topped with butter, garlic, mint & yogurt
Pumpkin slightly sweetened in special seasoned sauce
Seasoned fried eggplant
Onion, tomato, green/red pepper, jalapenos, zucchini with special spices
Special Afghan homemade noodles topped with yogurt and chicken sauce
Traditional Afghan brown rice over lamb shank topped with carrots and raisins served with garden salad
Afghan brown rice over chicken served with chicken curry and garden salad
Afghan brown rice over lamb served with side of pumpkin and garden salad
Afghan brown rice over lamb served with side of sabzi and garden salad
Afghan brown rice over lamb served with side of lamb curry and garden salad
Cooked in fresh onion and tomato herbs and spices served with naan
Bolani, Badinjan, Qabuli palow, Combo #2, two soda, two firnee
2 Bolani, 1 Badinjan, 1 Mantoo, Qabuli palow, lamb tikka, chicken breast, kofta, 4 Soda & 4 Firne
Yogurt, water, cucumber, mint leaves and spices
Afghan style custard, made of milk and seasoned with rose water and cardamon
Layer of homemade pastry with nuts and honey